SVQ in Hospitality Supervision and Leadership
The Scottish Vocational Qualification (SVQ) in Hospitality Supervision and Leadership at SCQF level 7 allows candidates to demonstrate competence in job-related skills in their area of work and expertise.
These qualifications cover areas incuding
- workplace health and safety
- standards of behaviour in hospitality
- team working
- Controlling of Resources
- Effective Supervision
- and many more areas of interest to modern managers.
The level 7 award could provide progression to further SVQs in the Hospitality suite at SCQF level 8 and employment in the hospitality sector as a team leader, supervisor or trainee manager in the hospitality industry
What you'll Gain
Successful candidates will gain an internationally-recognised qualification which guarantees that they have the skills, knowledge and abilities required to carry out their role successfully. Employers will also benefit from their employees being proficient.
What you'll need to complete it
Assessment is carried out in the workplace, which minimises any time learners would need to be away from their work. These SVQ’s are suitable for individuals who are currently in employment and who wish to obtain a formal qualification. No prior qualifications are required to undertake this qualification, although experience in and/or knowledge of the hospitality industry would be an advantage.
Entry is at the discretion of The Centre. Candidates should be in a job or placement where they are carrying out relevant tasks and responsibilities which allow then to gather the required evidence.